We have teamed up with Pairings Bistro again for the 2nd annual 6-course dinner and beer pairing. This event was so much fun last year and sold out quick. Call Pairings at 410-569-5006 to make your reservation. Seats are limited.

The menu includes:

Selection of Cheeses and Charcuterie, Confit Chicken Wings, Ratatouille Stuffed Portobello, Smoked Salmon, Bistro Steak Au Poivre, and Strawberry Rhubarb Shortcake.

Wow!! Mark will be working on what beers to pair with each of those courses.